Jambalaya 2008
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Last updated on: 3/6/2018
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Our 2008 Seafood Courtboullion

Our family reunion weekend always starts on Friday. Family, who travel aways to get here, often drive in on Friday afternoon, so as not to miss any o' da doings on Saturday. Peggy and I spend Friday doing all the prep work for the Jambalaya and cook a big pot full of seafood courtboullion (coo-bee-yaw`) for the family, as they start drifting in, in the evening. This year, a friend Stephen R. came over and was a great help chopping, deboning marinating, drinkin', jammin', and visiting, as we prepared the 30lb. of pork 15lb. of both, sausage and onion, for the jambalaya. While doing that, we also smoked 6 slabs of pork ribs on da bbq for the non seafoodies. While Steve and I did that, Peggy and her friend Lona L. sat inside visiting, while fixin Peggy's coleslaw, and her amazing BBQ sauce. I gotta tell yall her sauce does my Ribs proud. I hadda smile when I noticed one of the neighborhood kids with a bowl of rice with Peggy's BBQ sauce on it. He was using the sauce for gravy. Think about it, the kid had all that seafood, slaw, bbq, amazing bread pudding, etc. he coulda ate but he CHOSE Peggy's sauce over rice. That just shows ya how good this stuff is. We got started choppin' at 12:30 pm and had a good crowd by 5:00 pm,then ate and visited till after dark, at which time we topped it off with a big back yard fireworks show for da kids. It took us forever, but we finally got a slide show put together. I must tell ya though, that Peggy was in charge of pictures and did a great job.... that is until grandson Chase showed up. Then the camera forgotten it was maw-maw time. Hope yall enjoy the slide show here's da link:            Ray


Friday Courtboullion

2008 Jambalaya Photos
Our 2008 Jambalaya

Well, they dressed in style and we went hog wild, me oh my oh; son of a gun, we had big fun on da 'bayou'. What a wonderful two weeks! Cappy was home, we rushed around getting ready for the family reunion aka Jambalaya, then friends and family began showing up to help, then we party'd!!! Grandson, "RJ" arrived Thursday night at the airport, then the next night, son, Dan, with fambly in tow arrived. (I had to laugh, because I had been talking with son, Joe, who said, "Gee, everytime I try getting ahold of Dan, I can't; he doesn't answer his phone, then when I go look at the Blog, I see his face on there". All I can say, Joe, is, "Brought yerself on down here". We'll spoil you rotten.) As Cappy said in the last post, I, (Peggy) had been taking photos all along, but as soon as Dan and Jennifer & the kids got here, all bets were off, so we don't even have pictures of them being here for the Seafood Courtboullion, but they were here. The next day, (Saturday) although I didn't take my video camera, (for I still have so much to learn about editing, etc. with the danged thing) I did take plenty-plenty pictures of the 'peeps' at the Jambalaya. The family reunion was a lot of fun, as usual, but we missed those who couldn't make it this year. We are grateful for Cappy's sister, Maria and her husband Darryl for being such gracious hosts for opening their hearts and home to us. We are one rowdy bunch, to be sure. One thing that made it extra special was that there was a young man in attendance, who is a cultural exchange visitor from France. He took quite an interest as to how the jambalaya was prepared. Seeing his face as he tasted it for the first time was priceless. As usual, the gathering started out at a fast pace, because that's how things flowed, then after the meal, people slowed down, and got more mellow to let their tummies digest. It was just one wonderful day, all the way around. And to son, Joe, yes, that's where Dan has been again. Son of a gun!          Peggy


Saturday Jambalaya