MaMa Nezat's Pie Crust

Felicia Nezat

Ingredients:

1 1/4 cups shortening

3 cups flour

1 tsp salt

1 egg (well beaten)

5 tbsp cold water

1 tbsp vinegar

Directions:

Cut shortening into flour & salt. Combine egg, water & vinegar. Pour liguid into flour mixture all at once. Blend with a spoon just until flour is all moistened. Form into 4 portions.

Makes 2 double crusts

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